In 100 oz of Chicken, broilers or fryers, thigh, meat only, cooked, fried there is 100 oz.

oz unit (yield from 1 lb ready-to-cook chicken) thigh, bone and skin removed grams (g) kilograms (kg) 100 grams (g) ounce pound

oz unit (yield from 1 lb ready-to-cook chicken) thigh, bone and skin removed grams (g) kilograms (kg) 100 grams (g) ounce pound

Nutrients in Chicken, broilers or fryers, thigh, meat only, cooked, fried